Going Green


Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.


Menu is subject to change without notice due to vendor shortage, market conditions, or special events.

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December 2021
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Head Start-Preschool

After School Snack

Elementary School

Middle School

High School

K-8th Combo Schools

Breakfast Kiosk in Select Schools

Nutrition Info

Nutrition Info.pdf pdf Icon
Meal Prices
Full Paying
Breakfast: $1.25
Lunch: $2.00
Breakfast: $0.30
Lunch: $0.40
Adult Meal Prices
Breakfast: $2.60
Lunch: $4.10

Fast Facts

  • Items that are offered to students are lower in fat: all milk is 1% milk fat or less.

  • All National School Breakfast/Lunch Programs must meet the USDA Federal Guidelines. They meet the Dietary Guidelines for Americans, which recommend that no more than 30% of an individual's calories from fat, and less than 10% from saturated fat. School lunch must provide one-third of the Recommended Dietary Allowances of protein, Vitamin A and C, iron and calcium. School breakfast must meet one-fourth of the RDA.
  • Four Meal Components are offered daily at breakfast (minimum of three items must be taken with one of them being a fruit or fruit juice):
     1 oz. Meat/Meat Alternate
     1 serving of grain
     ½ cup Juice or Fruit
     8 oz. Milk
  • Five Meal Components are offered daily at lunch (minimum of three must be taken with one being a fruit or vegetable):
     2 oz. Meat/Meat Alternate
     ½ cup Vegetable
     ½ cup Fruit
     1 serving grain
     8 oz. Milk

  • Fresh fruit is offered daily please see menu for options.

  • Child Nutrition professionals are committed to providing safe and nutritious meals to all students.
    Parents/guardians are encouraged to visit their child's cafeteria and join them for breakfast/lunch. Please talk to the Child Nutrition Manager about the nutritional profile of foods that are provided.


  • All Snacks that are sold in schools must meet smart snack guidelines.